The Ironsides San Diego Menu With Price caught my eye while I was wandering around Little Italy the other day, so I finally decided to check out Ironside Fish & Oyster. Honestly, I was surprised — it wasn’t crazy expensive. My friend Alex had been there before and kept saying we had to try the oysters — $3.25 each or $18.75 for half a dozen. We ended up sharing a bunch of stuff: shrimp, clam chowder, and a lobster roll. The menu just makes you wanna try everything. Sitting there with the busy streets outside, it felt super relaxed, not fancy or stressful. You go for the food, but you end up staying ’cause it’s just easy and fun.
Half-shelled oysters
| Name | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Takara (WA) | Raw oyster | 50 | $3.25 ea / 6 for \$18 / 12 for \$34 |
| Sun Hollow (WA) | Raw oyster | 50 | Same as above |
| Phantom Creek (BC) | Raw oyster | 50 | Same as above |
| Ironside Select (WA) | Raw oyster | 50 | Same as above |
| Nautilus (Baja) | Raw oyster | 50 | Same as above |
Raw Bar
Ironsides San Diego menu with price..
| Item | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Rock Fish Ceviche | Pico de gallo, radish, avocado | 180 | $14 |
| Kanpachi Crudo | White soy, lime zest, scallion | 160 | $17 |
| Peel ’n’ Eat Shrimp | Boiled shrimp | 70/shrimp | $3.25 ea / 6 for \$18 / 12 for \$32 |
| Chilled Lobster | Lobster, lemon, seasoning | 450 | $17 (1/2 lb) / \$34 (1 lb) |
| SD Live Uni | Sea urchin, served raw | 120 | $18 |
Ironsides Platters
Ironsides San Diego menu with price.
| Name | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Big | 6 oysters, 8 shrimp, ceviche, 8 mussels | 800 | $56 |
| Bigger | 12 oysters, 10 shrimp, 10 mussels, ceviche, 1/2 lobster | 1200 | $91 |
| Biggest | 18 oysters, 12 shrimp, 12 mussels, ceviche, crudo, 1 lb lobster | 1800 | $143 |
| HOLY SH*T | Caviar, 24 oysters, 14 shrimp, 14 mussels, ceviche, crudo, 2 lb lobster, bread | 3200+ | $420 |
Small Plates
Ironsides San Diego menu with price.
| Dish | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Octopus a la Plancha | Chorizo, olives, sherry | 280 | $16.50 |
| Clam Chowder | Pork, potato, clam, cheddar biscuit | 400 | $10.50 |
| Chowder Fries | Pork, clam, potato | 350 | $11.50 |
| Ironside Bread | Buttered bread | 300 | $5.50 |
| Oysters Rockefeller | Spinach, parmesan, breadcrumbs | 180 each | $7 (3 pcs) / \$12 (6 pcs) |
| Crab Cake | Bread, pickles, tartar sauce | 320 | $14.25 |
| SD Rock Crab | Clarified butter, chili oil, chives | 280 | $20 |
| White Bass Collar | Ginger-scallion vinaigrette | 300 | $20 |
Toast Selections
Ironsides San Diego menu with price.
| Dish | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Oregon Bay Shrimp | Trout roe, crème fraîche, watercress | 320 | $16.50 |
| Uni Scramble | Brioche, chervil, chives | 350 | $18 |
| Smoked Black Cod Toast | Fennel, radish, egg, bearnaise | 400 | $18 |
Whole Fish / From The Tank
Ironsides San Diego menu with price.
| Dish | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Whole Lobster | Drawn butter, hollandaise | 500+ | $1.80/oz |
| 1.5 lb Red Snapper | Roasted whole, simple spices | 600 | $32 |
| 2.5 lb Red Snapper | Roasted with romesco, almonds | 850 | $40 |
The Catch
Ironsides San Diego menu with price.
| Dish | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| CA White Bass | Shelling beans, bacon, lettuce, bearnaise | 450 | $28 |
| CA Black Cod | Cauliflower froth, spinach, Buddha’s hand | 400 | $29 |
| CA Yellowtail | Bok choy, carrot purée, mushrooms | 430 | $28 |
Market Salads
Ironsides San Diego menu with price.
| Name | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Little Gem Caesar | Anchovy, radish, parmesan | 300 | $11 |
| Apple & Pear Burrata | Burrata, red chard, apple, pear | 350 | $12 |
| Pumpkin & Quinoa | Arugula, pepitas, radish, sherry vinaigrette | 320 | $12 |
Veggies & Sides
Ironsides San Diego menu with price.
| Dish | Ingredients | Calories (Est.) | Price |
|---|---|---|---|
| Charred Broccolini | Chili, garlic, parmesan | 250 | $8.50 |
| Cauliflower | Anchovy butter, mint-pistachio pesto | 240 | $8.50 |
| Roasted Baby Carrots | Sumac yogurt | 200 | $8 |
| Snow Peas | Horseradish butter | 180 | $6.50 |
| Hand Cut Fries | Fried potato, sea salt | 300 | $4.50 |
Quick Overview Table
| Day | Hours |
|---|---|
| Monday–Thurs | 11:30 am – 10:00 pm |
| Friday | 11:30 am – 11:00 pm |
| Saturday | 11:30 am – 11:00 pm |
| Sunday | 11:00 am – 10:00 pm |
| Happy Hour | Mon–Fri • 15:00–17:00 |
⭐ Actual Customer Feedback for San Diego’s Ironside Fish & Oyster
Six slices of Oysters on the Half Shell cost $18.
Extremely briny, chilly, and fresh. They were obviously just shucked. served with cocktail sauce, mignonette, and lemon. superior quality.Roll of Lobster: $23.99
This is among the greatest lobster rolls I’ve ever tasted, to be honest. The crunchy shallots provided the ideal crunch, while the brown butter mayo brought a rich, nutty taste. served with a slice of lemon; it’s straightforward yet flawless.Fries with Chowder: $11.50
You read correctly—fries topped with herbs, pork, and clam chowder. It is decadent, creamy, and rich. Unless you are really hungry, this meal is definitely shareable.Customer Reviews
1. Five Stars for Emily R.
“In Shirlington, a true treasure! One of my preferred locations for romantic evenings. The short-smoked salmon was perfectly prepared, and the deviled eggs with bacon and almonds are a must-try appetizer. The ambiance is friendly and the service is always first-rate. You won’t be disappointed.”2. 4.5 stars for Jason T.
“Great food and atmosphere, but book in advance! Carlyle appears pricey, yet it’s not snooty. The Louisiana pasta was creamy and delicious. The pecan-crusted fish my wife had eaten made her giddy. Only minus? Weekends are worth the wait, even a little bit.3. Five Stars for Mia L.
“Carlyle Arlington is always excellent! The duck confit was wonderfully crisp on the outside, and the truffle mac & cheese was tasty and creamy. It’s perfect for intimate groups or romantic evenings because of its cozy atmosphere.4. 4.5 stars for Kevin R.
“The shrimp and grits were delicious—rich, buttery, and well spiced. The wine selection superbly matched the meal, and the staff was welcoming and helpful.5. Five Stars for Sophia M.
“Everything, including the appetizers and sweets, was excellent. The roasted beet salad was tasty and fresh, and the chocolate dessert was rich. Strongly suggested for a memorable evening.
Last Word: Why Ironsides?
Hi, Reader More than just a seafood restaurant, Ironsides is a landmark in San Diego that blends contemporary cuisine with a traditional marine feel. Searching for “Ironsides San Diego menu with price” while in town? This guide provides you with all the information you need. Ironsides Fish & Oyster should be on your culinary bucket list whether you’re a native or visiting.
Read more: Carlyle Arlington Menu with Price❤️
Ten Common Questions & Ans. Regarding the Ironsides San Diego Menu.
How much does Ironside San Diego cost?
The largest seafood plate costs $420, while oysters cost $3.25 each.
Which Ironside dishes are a must-try?
Sample the Chowder Fries, Lobster Roll, and Kanpachi Crudo.The Biggest Platter is the best option for gatherings.
Does Ironside provide vegetarian options?
Indeed! Vegetarians can choose from dishes like Roasted Carrots, Cauliflower, and Pumpkin & Quinoa Salad.
Is Ironside suitable for children?
Yes, it’s fancy, but the atmosphere is relaxed enough for families.Children could like chowder, chips, or grilled fish.
How many calories do dishes typically contain?
The majority of dinners have between 300 and 700 calories. Depending on the portion size, large platters can have more than 1000.
Do they offer cocktails and other drinks?
Indeed! Ironside is renowned for its wine, beer, and creative cocktails, all of which go well with seafood.
Is Ironside suitable for big gatherings?
Of course. The Ironside Platters are ideal for parties or birthday celebrations since they can accommodate up to eight guests.
Are there any gluten-free choices available?
Indeed, a lot of foods are inherently gluten-free. Request safe options from your server.
Is it possible for me to book a reservation?
Reservations are welcome and advised, particularly on weekends.
What is the location of Ironside?
In Little Italy, at 1654 India Street, San Diego, CA 92101.
